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A Look at How Some Restaurants are Weathering the Recession

A few weeks ago, I posted this article offering a few tips on how small business owners can grow their businesses during the recession. As I noted in the post, even in this dismal economy some businesses are thriving. But for the majority of smaller businesses the focus has become just trying to hunker down [...]

Running a Successful Restaurant: The Menu Format

Because such a large percentage of small businesses are restaurants, I would like to make a dedicated series of posts to running a successful restaurants. There will be a post for this series about once every week or two. Please email me requests for specific topics. Like most small businesses, restaurants require perfection (or near [...]

Running a Successful Restaurant: The Menu Design

Because such a large percentage of small businesses are restaurants, I would like to make a dedicated series of posts to running a successful restaurants. There will be a post for this series about once every week or two. Please request specific topics via the comments form of this post. Two of the many points which [...]